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Spring To Early Summer:
Hand transplanted, high quality seedlings are used as our bedding plants.
Offering annuals, perennials, herbs, proven winners, hanging baskets, and
combination pots. Bedding plants in all colors and styles.
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Herbal talk with Linda Tenney, what kinds are the
best herbs to use for what. |
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Memorial day planters |
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Wide variety of Proven Winner material to make
beautiful baskets, patio pots, and window boxes. |
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Early Summer:
After everyone has planted their gardens and flowering pots, it is time
to think of all the fresh fruits and veggies. Time to start harvesting and
eating all of nature's goodness. One of the most favorite and first fruits
is STRAWBERRIES! Strawberries come into season mid to late June. Whether its
your favorite fruit or not, who can pass up fresh strawberry shortcake,
making jam, or just popping one in your mouth straight up. Its a true sign
that summer has begun.
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Rhubarb is ready for harvesting |
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Sweet baby lettuce greens including Boston, Red and
Green Leaf, or Romaine will just be the perfect side for you dinner
tonight |
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Peas will be snapping into the picture at the end of
June. We always pray for peas of the 4th. |
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Bright lively flowers are beginning to be cut for you
to take home. |
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Summer:
Throughout the summer, we offer a wide range of produce, most grown here, some
grown locally, but always fresh and of the highest quality when in season.
| Tomatoes (5-7 varieties, including heirloom, sauce, and canner types) |
| Cucumbers (slicers and pickler)
Large variety of peppers (those hottys and not so) |
| Lettuce heads (including Boston,
Romaine, Red and Greenleaf/ Salad Mix |
| Summer Squashes (yellow and green) |
| Cold crops broccoli, cabbage, and cauliflower
Mouthwatering musk and watermelons |
| Tenney's “world famous” sweet corn (Our secret growing style is what makes
our corn one of the best around) |
| Cut flowers from our garden |
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Fall:
As the days become shorter, we all need something to brighten our days
and even nights. The leaves have begun to change and so has the availability
of vegetables. We now must think of more robust, filling vegetables to eat.
The tomatoes, corn, and lettuce may be gone, but there is still so much to
be had. Winter squashes are abounding in variety. The apples not only warm
up our stomachs but the home with their fragrance while cooking. Brussel
sprouts, broccoli, cauliflower are wonderful additions to any meal. Potatoes
are an old stand by but really do warm your bones. Indian corn and pumpkins
help to decorate or warm with outdoors for us. Harvest time is here for us
and we would love for you to enjoy what we have to offer.
| One of the few left on-site apple cider pressing mills (our unpasteurized
cider is the "REAL THING") |
| Pumpkins of many different shapes &sizes
(Ranging from 1 to 60 pounds) |
| Name Pumpkins (yes that’s right we’ll carve your name on our beauties) |
| Winter Squashes (from the traditional Acorn, butternut, buttercup to
spaghetti Sweet dumplings, delicatas, and blue Hubbard |
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Winter:
During December the Antrim/Bennington Lions Club sells Christmas trees
on the weekends. |
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All Seasons:
Having product that have been made either locally or by hand is very
important to us. We have tried to stay as local or within New Hampshire as
possible. As so many people have helped us get where we are, we would like
to help them also. That being said, here is a list of just some of our
locally made items, always available at the stand.
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Annabelle's All Natural Kosher Ice Cream
(available in over 32 flavors) |
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Three Dog Bakery (Antrim, NH)-using many of
the fruits grown here)& whoopie pies |
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Houghton Farm Bakery- making all bread with
Artesian well water and the finest ingredients. |
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Great Bay Pottery-made in North Hampton, NH |
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Canterbury Smoke House Products (Canterbury,
NH)-smoked meats, bacon, cheeses, jerky) |
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The Spinning Bunny (Antrim, NH)-making soaps
and hand creams from her own goats milk |
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Life's Little Pleasures (Manchester, NH)-a
full line of dips, soups, brownie, cookie mixes and more |
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Farmhouse (Greenland, NH)- the fragrance is
unbelievable and their shea butter lotions work like a dream. |
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Crafts By Lorlie (Antrim, NH)-handmade
pot-holders, bags, bibs, and so much more |
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Pottery by Brian Murphy (Antrim, NH)- handmade
works of art. Bowls, vases, pie plates, casserole dishes with his unique
designs. |
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Longview Maple Syrup (Hancock, NH)- all
gathered and bottled right in Hancock. All sizes, shapes, and sugar candy
also. Yum |
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The Painted Garden (Spofford, NH)-
Hand-painted salt n pepper shakers, cheese shakers, vinegar bottles, etc
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Bee Tree Farm (Chesterfield, NH)- selling
their own honey in a wide selection of sizes including honey sticks, a kid
favorite |
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Ye Olde Pepper Candy Company (Salem, MA)-
making a large variety of the candies of the past including, Boston Bakes
Beans, Chocolate Babies, Fireballs, and much more |
This is just a list of many vendors we have in our
stand with more to come! |
 
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Fruit Availability:
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Mar |
Apr |
May |
Jun |
Jul |
Aug |
Sept |
Oct |
Nov |
| Apples |
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| Blueberries |
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| Nectarines |
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| Peaches |
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| Plums |
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| Raspberries |
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| Rhubarb |
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| Strawberries |
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Vegetable Availability:
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Mar |
Apr |
May |
Jun |
Jul |
Aug |
Sept |
Oct |
Nov |
| Broccoli |
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| Brussel Sprouts |
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| Cabbage |
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| Cukes |
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| Eggplant |
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| Gourds |
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| Green Beans |
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| Lettuce |
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| Peas |
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| Peppers |
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| Potatoes |
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| Pumpkins |
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| Shell Beans |
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| Summer Squash |
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| Sweet Corn |
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| Tomatoes |
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| Winter Squash |
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| Zucchini |
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